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Shellfish
- Quahogs
- Oysters
- Little Necks
- Maine Steamers
- Mussels
Quahogs: A popular item for stuffing
Oysters: Delicious steamed, fried or raw
Little Necks: A versatile treat! It can be eaten raw, steamed, baked, fried or broiled
Maine Steamers: A local New England favorite, these are also enjoyed in our famous Clam Boils
Mussels: Very popular steamed, baked or broiled.